To prepare and serve guests alcoholic and non-alcoholic beverages in a responsible and professional manner. This role involves providing timely, friendly, and courteous service, ensuring guest satisfaction, adhering to service standards, and following established recipes for mixing cocktails. The bartender will also be responsible for monitoring guest intoxication, maintaining knowledge of beverage offerings, processing sales transactions, and maintaining a clean and well-stocked bar.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed