This is a part-time hourly lead position for the Beer, Wine, and Liquor Department. The primary responsibilities include ordering, stocking, pricing, rotation, merchandising, record keeping, inventory management (backstock control), scanner maintenance, housekeeping, and customer relations on the sales floor, including proficient suggestive selling skills. The applicant must comply with all State regulations regarding the sale of Spirituous Liquor. Secondary duties involve related activities as required or assigned, with an emphasis on consumer education and suggestive selling within the Beer & Wine Department.
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Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed