This is a full-time position with a 5:00 am start time, requiring the employee to travel to grocery stores and other beverage outlets to ensure proper stocking, maintenance, display, and rotation of products along assigned routes. The role involves using manual equipment like pallet jacks and company-issued technology for routing, monitoring, and documenting execution. Responsibilities also include maintaining backstock areas and performing other assigned duties. The position offers an independent work environment with a local route and career advancement opportunities.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED