This position involves traveling to local grocery stores and beverage outlets to ensure proper stocking, maintenance, display, and rotation of products along assigned routes. The role requires using manual equipment to transport products, utilizing company technology for routing and account monitoring, and accurately documenting merchandising execution. Maintaining organized backstock areas is also a key responsibility. This is a full-time position with a 6:00 AM start, requiring 5 days of work per week, including weekends.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed