Beach Bar Server

CAMPBELLS LODGE INC•Chelan, WA

1d•$17•Onsite

About The Position

A Beach Bar Cocktail Server is a hospitality professional responsible for providing fast, friendly, and efficient beverage service to guests in a high-volume, outdoor environment. They are responsible for greeting guests, taking orders, making recommendations, up-selling premium products, and processing payments while maintaining a clean and safe work environment.

Requirements

Minimum of 18 years old.
Enthusiastic about serving the public with a consistent positive attitude.
Adhere to standards of grooming, uniform, and conduct.
At least 1 year experience working in a restaurant setting.
Active Washington State Food-handlers card and MAST Class 13 Servers Permit.

Nice To Haves

Must have the ability to become proficient at tray service.

Responsibilities

Greeting and serving guests.
Maintains current knowledge of product offered, service techniques and bar terminology.
Processes guest payments, using proper accounting and cash handling procedures.
Maintains par levels of all necessary food related service items.
Ensures attractive, consistent presentation of beverages.
Provides timely and courteous follow-through on all client, guest and team member requests.
Keeps work area clean and organized.
Restock and set up, following job standard procedures.
Know food and beverage menu, rotating taps and featured items.
Accurately take and deliver guests’ orders and requests.
Learn POS system and use it quickly and efficiently.
Smile and be pleasant, courteous and sensitive to guests always.
Be knowledgeable about Campbell's services and history and Lake Chelan recreational opportunities to answer guests’ questions.
Be attentive to your customers' needs and do whatever necessary to deliver on those needs.
Act as a team member: show enthusiasm and help other staff.
Follow closing procedures taught by trainer at the end of your shift.