This role is responsible for ensuring the quality and integrity of each batch of food. The Batching / Blending Operator reports directly to the Production Supervisor and is responsible for completing all assigned duties and tasks before their normal work shift ends. This position requires the ability to learn procedures for all products and operate equipment in all four batching areas, as well as perform the primary responsibilities and general requirements of other jobs in the department. The role involves transporting pallets up to 2,500 pounds, repetitively moving and lifting objects weighing up to 50 pounds, and working in a cool/damp area with ambient temperatures up to 90ºF. Effective communication with team members, maintaining required productivity rates, and accurately weighing ingredients are essential. The operator must safely and efficiently use appropriate tools and safety equipment, including hair nets, ear plugs, smocks, gloves, and steel-toed boots. Other duties may be assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED