Batch Operator | Sun-Tue & E/O Wed. 6-6 DAYS Days

Admiral Beverage Corporation•Nampa, ID

19h•Onsite

About The Position

Admiral Beverage believes in investing in its people, business partners, and communities, to continually grow and offer the best products and services in the region. With the strength of a large company combined with a small-town, friendly, family-driven mindset; we are here to grow with you. Admiral offers: competitive wages, a full-scale benefit program including health, dental, and vision coverage, 401(k) and retirement programs, paid leave and holidays, and much, much more! Current Admiral Beverage Employees (excluding Contractors): Please apply via your internal Workday Account. Do you take passion in your work regardless of the task? Are you seeking a team environment where everyone does their part and not afraid to help one another? Are you looking for a career path where growth, and cross training is encouraged and practiced? Are you a Pepsi product consumer? We are a large family-owned business where locally, we operate like a small mom and pop shop. We are passionate about safely supplying our customers with the best beverages in the industry, always the highest level of customer service, and most importantly reinvesting in our employees and community.

Requirements

High school diploma or general education degree (GED); preferred.
1 year of manufacturing or food processing preferred.
Effectively communicate to all members of the organization and perform basic math.
The employee must regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move more than 100 pounds.
Reliable. Caring. Committed.

Responsibilities

Prepares bulk quantities of beverage products for packaging by performing the following duties.
Mixes beverage concentrate and other ingredients to produce syrup by following established recipes and procedures.
Makes mathematical calculation to make adjustments in recipe amounts based on the size of the batch to be mixed to meet quality standards.
Cleans, sanitizes, and operates the batch room and equipment in compliance with Food and Drug Association (FDA) and Good Manufacturing Practices (GMP) standards.
Evaluates prepared syrup as to texture, appearance, flavor, and other specified standards.
Records amount and kinds of ingredients, coding data and other appropriate information on Batch Sheets and other required Syrup Room documentation.
Receives and secures inventory.
Manages syrup inventory to ensure optimum use of ingredients in accordance with code dates.
Samples shipments to verify weights, measures, coding data, and other evaluations for product control.
Wears and utilizes appropriate safety equipment.
Wears Company provided uniform.
Completes all required Safety, Food Safety, and GMP training and demonstrates compliance on a continual basis.
Other duties may be assigned by the immediate supervisor or other supervisor at any time.