Bartender

MCBCO BREWERY LLCKansas City, MO
Onsite

About The Position

We are seeking an experienced, energetic, and hospitality-driven Bartender to join our team in a high-volume, fast-paced environment. This role requires strong knowledge of classic and contemporary cocktails, wine, spirits, beer, and service standards, along with the ability to multitask efficiently while maintaining a positive guest experience. The ideal candidate thrives under pressure, works well within a team, and takes pride in delivering exceptional service while supporting both bar and dining room operations.

Requirements

  • Previous bartending experience in a high-volume or upscale environment preferred
  • Strong working knowledge of cocktails, wine, beer, and spirits
  • Ability to multitask and remain composed during busy service periods
  • Experience with batching, prep work, and service well operations preferred
  • Excellent communication and guest service skills
  • Team-oriented mindset with strong attention to detail
  • Ability to stand for extended periods and lift up to 40 lbs
  • Flexible schedule, including nights, weekends, and holidays
  • Must meet all state and local alcohol service requirements

Nice To Haves

  • Passion for hospitality and beverage culture
  • Strong sense of urgency and organization
  • Positive attitude and dependable work ethic
  • Ability to adapt quickly in a fast-moving environment
  • Wine knowledge and cocktail creativity are a plus

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages with consistency, speed, and accuracy
  • Execute classic cocktails and specialty house recipes to company standards
  • Maintain extensive knowledge of spirits, wine, beer, and cocktail ingredients
  • Provide efficient service for both bar guests and dining room ticket orders
  • Batch cocktails and prep ingredients for service according to recipes and par levels
  • Monitor guest experience and provide attentive, professional hospitality
  • Maintain cleanliness and organization of the bar, service wells, and storage areas
  • Handle high-volume service while prioritizing accuracy and presentation
  • Restock inventory, glassware, garnishes, and bar supplies throughout shifts
  • Follow all alcohol safety, sanitation, and responsible service guidelines
  • Assist with opening, closing, and side work duties
  • Communicate effectively with servers, kitchen staff, managers, and fellow bartenders to ensure smooth service.
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