The Bartender Sports Bar is responsible for fostering a fun environment and serving as a gracious host to guests and coworkers. The role promotes a positive influence in the community, participates in company-sponsored events, and follows the ACES Service Program when interacting with guests. The bartender monitors guests’ alcohol consumption and intervenes as needed according to company policy and T.I.P.S. training, promotes gaming events and promotions, and processes cash and credit card transactions while maintaining financial controls. The bartender prepares drinks using measured portions, recipes, and standard operating procedures; maintains par levels of garnishes, ice, mixers, fresh fruit, and herbs; and keeps the workstation or section clean, sanitized, and stocked. Duties also include making drinks for servers, serving and clearing tables, expediting and running food, and completing side work as directed by the Food and Beverage Supervisor or Manager. The role may include working special events and other reasonable related duties as assigned. This position requires open availability across all three shifts, weekends, and holidays. Work takes place in a very loud environment, with surveillance and audio surveillance in limited areas; performance may be observed and recorded. Employees may be exposed to unrestricted second-hand tobacco smoke.
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Job Type
Full-time
Education Level
High school or GED