Bartender

Din Tai Fung North America•Vancouver, BC

15h•Onsite

About The Position

As a Bartender, you help create a welcoming and energetic experience for guests at the bar and in your assigned section. In this role, you take food and beverage orders, provide attentive and personalized service, and help ensure every guest feels taken care of from the moment they sit down. Bartenders are responsible for preparing all alcoholic beverages for guests throughout the restaurant while maintaining a clean, organized bar area. You’ll also support the team by assisting with runner and busser duties when needed, helping service flow smoothly during busy shifts. With a strong focus on hospitality, teamwork, and attention to detail, you play an important role in delivering the Din Tai Fung (DTF) guest experience.

Requirements

Friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.
Bartending experience required.
Flexible Work Schedule.
Ability to stand for long periods of time.
Positive and Professional Attitude.

Responsibilities

Preparing all alcoholic beverages for guests throughout the restaurant while maintaining a clean, organized bar area.
Assisting with runner and busser duties when needed, helping service flow smoothly during busy shifts.
Taking food and beverage orders.
Providing attentive and personalized service.
Ensuring every guest feels taken care of from the moment they sit down.

Benefits

Competitive Pay & Benefits
Employer Contribution for individuals and eligible dependents' medical insurance
Dental, Vision, and Life Insurance
Health Savings Account (HSA) for eligible roles
RRSP
Life and AD&D insurance
Travel Protection - for emergency medical coverage
Savings on eyewear, prescriptons, and wellness products
Employee Assistance Program
Discounts through BenefitHub
Employee Meal Discounts
Quarterly Wellness Days for eligible roles
Opportunities for growth; we love promoting within!