Bartender

Hilton•Bend, OR

1d•Onsite

About The Position

The Newberry Hotel, a Tapestry Collection by Hilton located in Bend, Oregon, is looking to add to our hospitality family! This beautiful hotel is perfectly located in the heart of downtown Bend, just minutes away from thriving restaurants and bars. We are looking for a passionate individual who would like to begin a career in the hospitality industry. If this sounds like you, apply today! Resolute Road Hospitality, a national third-party hospitality management company, is seeking dynamic, driven, service-oriented people to join our family! Whether your goals are short or long-term, we have limitless opportunities for growth within our company. Our leadership team is here to help you realize your full potential and feel supported every step of the way. Join us on the road ahead.

Requirements

Must be TIPS certified.
Must know how to mix common cocktails.
Must have experience working as a Bartender.
Speak, read, write, and comprehend the English language, proficiently.
Able to utilize quick thinking and apply quick resolution to guest issues in accordance with the brand standards.
Excellent conflict-resolution skills.
Able to work in fast paced environment.
Able to prioritize, organize, and manage multiple tasks.
TABC required.
Any requirements unique to local and state regulations required.
Brand standards and/or additional training required.
Must be able to lift up 40 pounds frequently (on a daily basis), up to 50 pounds occasionally.

Nice To Haves

Previous banquet experience preferred.
Ability to speak other languages in a multicultural work environment can be extremely helpful in facilitating good communication among all hotel team members.

Responsibilities

Mixes ingredients, such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks.
Serves wine and other draft or bottled beer.
Orders and replenishes liquors and supplies.
Places bottled goods and glasses to make an attractive display.
May slice and pit fruit for garnishing drinks.
May prepare appetizers.
Conducts an inventory monthly.
Performs in compliance with established company policies and procedures.
Performs in compliance with all state and local regulations.
Responsible for knowing and recognizing in-state and out-of-state driver’s licenses and state-issued identification cards.
Responsible for keeping bar area clean.
Maintains a positive and professional approach with coworkers and customers.
Adheres to all safety and brand standards.
Responds to guest requests and complaints timely, efficiently, appropriately and in a friendly manner.
Maintains professional image at all times through appearance and dress.
Follows Company policies and procedures.
Operates in accordance with all federal, state, and local laws including OSHA, EEOC, wage and hour, and health code laws.
Other duties as assigned by supervisor or management.