Bartender - Salt + Smoke- Ellisville

Salt + Smoke•Ellisville, MO

10d•Onsite

About The Position

As a bartender at Salt + Smoke, you are the welcoming face of our bar where guests can enjoy a full- service dining experience, or just a drink. We are proud to offer over 100 different whiskies, all local beers on tap, and a cocktail menu with house made. A bartender at Salt + Smoke is a source of knowledge for staff and guests on the bar products we offer and is expected to be able to interact and discuss all things BBQ, bourbon, and beer with our guests. Being truly hospitable and putting others' needs first is the only way to succeed in any service industry. Our bartenders are also responsible for building drinks for the entire dining room in a timely manner according to a set recipe.

Requirements

Ability to understand and comply with proper food and beverage handling techniques according to state and local serving guidelines.
Ability to interact with guests in an upbeat, positive manner.
Ability to timely identify and resolve basic issues as they arise.
Ability to stand and be on feet for extended periods of time in varied climate conditions.
Ability to carry and lift up to 50 lbs at times.
Ability to go up and down stairs.
Ability to work a flexible schedule, including evenings, weekends, and holidays.
Ability to work in a fast-paced environment, sometimes under pressure, while remaining flexible and efficient.
Excellent team-work skills.

Nice To Haves

High school diploma or equivalent preferred.
1+ year of bar experience preferred.

Responsibilities

Greet all guests in a timely fashion with an informative introduction.
Prepare all drinks for the dining room in a timely manner, adhering to a standard recipe.
Cut fruit and prepare syrups for the bar according to pars before busy hours to get ready for the shift.
Learn selling points and key facts about our bar products to offer recommendations and upsell to guests.
Learn all aspects of the food and beverage menus, including knowledge of gluten free and allergy details and any specials we are running.
Maintain cleanliness of the bar area, including pre-bussing and bussing the bar as guests dine and leave.
Answer any questions the guest might have and guide them through the process to ensure that they have the best experience possible.
Communicate with the kitchen any dietary or allergy restrictions or special requests guests may have.
Process guest checks and collect payments.
Operate with the highest level of genuine hospitality and care for our guests.
Other job responsibilities as they arise.