Bartender

Castle Management•Englewood, FL

1d•Onsite

About The Position

As a Bartender, you’ll have the opportunity to create memorable moments while delivering an exceptional beverage experience in a beautiful resort-style setting. From expertly crafted classics to creative signature cocktails, you’ll bring enthusiasm, personality, and attention to detail to every interaction. A successful Bartender is engaging, knowledgeable, and passionate about hospitality, with a genuine desire to make every guest feel welcomed and valued. You’ll anticipate needs, provide attentive and friendly service, and take pride in creating an atmosphere where homeowners can relax, connect, and enjoy their experience. As a representative of Castle Group, you’ll embody our values and mission while delivering the exceptional level of service that defines Castle Royal Service. If you’re energized by connecting with people, creating memorable experiences, and working in a setting where every shift comes with a beautiful view, we’d love to welcome you to the team.

Requirements

High School Diploma or equivalent experience preferred.
Understanding of basic kitchen sanitation.
Excellent knowledge of in mixing, garnishing and serving drinks.
Ability to collaborate effectively with team and follow directions from supervisors.
Ability to work fast and effectively and stay focused under pressure.
Must be able to perform repetitive tasks and stand for extended periods of time.
Knowledge of classic and innovative drink recipes, including proper techniques for mixing, garnishing, and presentation.
Ability to engage with customers in a friendly, attentive manner, providing a welcoming experience.
Capable of managing multiple drink orders, processing payments, and maintaining a clean bar area simultaneously.
Ensuring accurate measurements, following recipes, and maintaining a clean and organized workspace.
Consistently showing up on time and ready to perform all duties as assigned.
Able to work under pressure, maintain composure and utilize good judgement during emergency/difficult and stressful situations.
Ability to lift up to 30 lbs.; work in an upright standing or sitting position for long periods of time, may fluctuate.
May handle, grasp and lift objects and packages.
Reach with hands and arms, communicate, receive and exchange ideas and information.
quickly and easily navigate the property/building as to meet the job functions; complete all required forms.
Ability to work extended hours and weekends based on project requirements.
Ability to respond to emergencies and callouts in a timely manner.

Nice To Haves

Basic command of a computer preferred but not required.
May be to travel for training sessions off-site on an ad-hoc basis.
May be occasionally to cover for front desk staff at other communities within a reasonable commuting distance when needed.

Responsibilities

Assist with overall alcoholic beverage preparation.
Use of jigger pouring, cutting fruit and other garnishes as needed.
Follows local, state and federal health standards, and follows recipes designed by onsite F&B leadership.
Assists with the cleaning, sanitation and organization of the bar, dining room, walk-in coolers and all storage areas.
Performs additional responsibilities as requested by the onsite F&B leadership.
Hand wash and/or use of industrial dishwashers for glassware and other barware items.
Always follow sanitation policies.