Bartender

Bowl New England d/b/a Spare Time EntertainmentBirmingham, AL
Onsite

About The Position

This role involves serving guests, mixing drinks, and maintaining a clean and organized bar area. The Bartender is responsible for adhering to service standards, promoting events, and ensuring guest satisfaction while also managing transactions and maintaining a safe environment regarding alcohol service. The position requires attention to detail in drink preparation, customer service, and operational duties.

Requirements

  • High school diploma preferred.
  • 2+ years previous waitstaff and or bartending experience preferred.
  • SERVSafe and/or TIPS certification preferred or required if mandated by the state.

Responsibilities

  • Interact professionally by using Spare Time Service Standards (Code S.E.R.V.E.).
  • Serve guests utilizing Spare Time Entertainment’s Steps of Service.
  • Demonstrate knowledge of all menus, with the ability to make suggestions.
  • Promote knowledge of the location’s features and upcoming events.
  • Mix, garnish and serve alcoholic and nonalcoholic drinks for patrons of bar and dining room following standard recipes as well as adheres to Spare Time Entertainment’s recipe and pouring guidelines.
  • Observe and assist in preparing unoccupied tables for guests by wiping surface top, removing debris, and ensure seats are clean and orderly.
  • Busing tables in restaurant area and returning used dishes to dish washing area.
  • Help with food preparation, when necessary.
  • Adhere to all food safety and quality regulations.
  • Assist with waste control.
  • Patrol assigned section to respond to guest’s needs and take action to correct any concerns.
  • Always review guest’s identification and monitors alcohol consumption, adhering strictly to the Spare Time Entertainment Policy, state policy and local law.
  • Able to recognize the signs of intoxication and actions to be taken with intoxicated guests.
  • Confidently operate the POS System making accurate transactions while ringing orders, providing guests their bill, collecting payments, and making change.
  • Provide all required complimentary shift paperwork with settlement in a consistent and organized manner.
  • Complete shift opening and closing duties.
  • Maintain clean equipment and working areas by following the restaurant’s preventative maintenance programs and in accordance with Local, State, and Federal Health Department Codes.
  • Keep products and areas organized and restocked as needed.
  • Communicate any inventory shortages to supervisor.
  • Maintain current certifications required by state and those offered by Spare Time Entertainment.
  • Report all company violations to management.
  • Other duties and assigned.
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