The Bartender prepares and serves beverages to guests in the bar area in a friendly, courteous, and timely manner. This role adheres to liquor regulations, sets up assigned bars, requisitions and stocks beverages and supplies, and maintains product quality. The Bartender greets guests, takes drink orders, mixes and garnishes drinks, checks guest identification, and manages guest inebriation. Responsibilities also include handling cash transactions, securing the bank, performing cleaning tasks, maintaining an attractive bar display, and washing stemware.
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Career Level
Entry Level
Education Level
No Education Listed