Bartender

DelMonte Hotel GroupSaratoga Springs, NY
$14Onsite

About The Position

The main objective of the Bartender is to prepare and serve alcoholic and non-alcoholic beverages while providing warm, attentive, and knowledgeable service to guests. This role is responsible for greeting and interacting with guests, crafting cocktails and beverages to standard, processing transactions, maintaining a clean and organized bar environment, assisting with food and menu inquiries, and upholding service and safety standards to ensure an exceptional guest experience. Successful candidates will combine meticulous professionalism with a friendly, welcoming, and energetic personality, as well as utilize excellent time management and communication skills.

Requirements

  • Experienced and driven candidates.
  • Meticulous professionalism.
  • Friendly, welcoming, and energetic personality.
  • Excellent time management skills.
  • Excellent communication skills.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages.
  • Provide warm, attentive, and knowledgeable service to guests.
  • Greet and interact with guests.
  • Craft cocktails and beverages to standard.
  • Process transactions.
  • Maintain a clean and organized bar environment.
  • Assist with food and menu inquiries.
  • Uphold service and safety standards.

Benefits

  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • 401k
  • Paid Time Off
  • Hotel room discounts at our locations around the globe
  • Discounts on food and beverages
  • Professional development and advancement opportunities
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