Bartender

Bobby Jones LinksDurham, NC
$16 - $20Onsite

About The Position

Hope Valley Country Club is currently seeking Bartenders who are passionate about hospitality and committed to delivering exceptional service. This role is ideal for individuals who thrive in a member-focused environment, enjoy working as part of a team, and take pride in creating memorable experiences.

Requirements

  • Must be at least 21 years of age
  • Previous bartending experience preferred; country club, fine dining, or hospitality experience is a plus
  • Strong knowledge of spirits, wine, beer, and classic cocktail preparation
  • Ability to deliver high-quality, member-focused service in a professional setting
  • Excellent communication and interpersonal skills
  • Commitment to responsible alcohol service and compliance with all state and club regulations
  • Ability to multitask and remain composed in a fast-paced environment
  • Strong attention to detail, cleanliness, and organization
  • Team-oriented mindset with a willingness to assist others as needed
  • Ability to accurately handle cash, member charges, and POS transactions
  • Flexible availability, including evenings, weekends, and holidays
  • Ability to stand for long periods of time
  • Ability to lift up to 25 pounds regularly; up to 50 pounds occasionally
  • Must have all certifications and licenses as required by local Health Department and Alcoholic Beverage Commission statutes
  • Ability to enforce company policies and laws and regulations regarding consumption of alcohol

Nice To Haves

  • Country club, fine dining, or hospitality experience is a plus

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages accurately and consistently according to club standards
  • Maintain thorough knowledge of wine, beer, spirits, and cocktail preparation
  • Ensure responsible alcohol service in compliance with state regulations and club policies
  • Monitor bar inventory and communicate product needs to management for timely ordering
  • Take and deliver food orders promptly and professionally
  • Offer menu guidance and thoughtful recommendations to members and guests
  • Assist with running food, clearing tables, and maintaining a clean dining area
  • Support servers and teammates to ensure seamless, high-quality service
  • Provide friendly, attentive, and personalized service at all times
  • Build positive, professional relationships with club members and guests
  • Respond promptly and courteously to special requests, questions, or concerns
  • Set up and break down bar and dining areas for both morning and evening shifts
  • Maintain cleanliness, organization, and sanitation of the bar throughout service
  • Ensure compliance with all health, safety, and sanitation standards
  • Accurately process cash handling, member charges, and POS transactions
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