Bartender (Upscale / Fine Dining)
About The Position
The Bartender provides guests with a welcoming, high-quality experience as part of a team in a fast-paced dining environment. The role is for someone who values friendly, accommodating, inclusive, and respectful service and has a passion for food and fun. This is a tipped position with a starting wage of $4.50 per hour. The employer offers training and development, career advancement opportunities, employee discounts, flexible schedules, benefit plans, paid time off or paid sick leave based on location, community volunteer opportunities, and a positive, respectful workplace where diversity is valued.
Requirements
- At least 1 year of bartender experience.
- Must be at least 18 years old to serve alcohol.
- Team player with a guest-first attitude.
- Friendly, accommodating, inclusive, and respectful approach.
- Enjoy working in a fast-paced environment.
- Passion for great food and fun.
Benefits
- Unparalleled training and development programs.
- Employee discounts on dining, retail, amusements, and hotels.
- Flexible schedules.
- Multiple benefit plans to suit employee needs.
- Paid time off or paid sick leave, based on location.
- Opportunities for advancement.
- Community volunteer opportunities with Landry’s League.
- Positive and respectful work environment where diversity is valued.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
