Culinaire has an opening for full and part time BARTENDER positions at the Kamin Science Center. This role involves preparing and serving beverages to guests in the bar area in a friendly, courteous, and timely manner, while adhering to all liquor regulations. The position requires setting up bars, stocking beverages and supplies, preparing garnishes, greeting guests, taking orders, mixing drinks, checking identification, managing guest inebriation, handling payments, and performing cleaning tasks to maintain health and safety standards.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed