Nightlife Lounge Bartender | MILA Lounge

Riviera Dining Group • Miami Beach, FL

1d • Onsite

About The Position

We are seeking polished and highly skilled Bartenders to deliver exceptional beverage and guest experiences in a fast-paced luxury dining environment. Being a bartender requires expert knowledge, precision, and a strong sense of hospitality to guide guests through the bar experience while executing a world-class cocktail and beverage program. Bartenders play a key role in maintaining the flow of service, ensuring consistency, and upholding the highest standards of quality, cleanliness, and professionalism. Riviera Dining Group is redefining hospitality through elevated dining, vibrant nightlife, and immersive design. From the success of MILA in Miami Beach to the expansion of AVA, CASA NEOS, and CLAUDIE, RDG is building a collection of destinations that offer more than a meal — they create unforgettable experiences.

Requirements

• 3–4 years of experience in a high-volume, upscale restaurant or recognized cocktail bar/lounge preferred
• Strong knowledge of cocktails, spirits, wine, beer, and non-alcoholic beverages
• Excellent communication, organizational, and multitasking skills
• Professional demeanor with a strong focus on hospitality and guest experience
• Ability to work efficiently under pressure in a fast-paced environment
• Food handling certification in compliance with state regulations preferred
• Self-motivated, detail-oriented, and a collaborative team player
• Flexible availability, including evenings, weekends, and holidays

Responsibilities

• Maintains strong knowledge of all food and beverage menus, including ingredients, preparation methods, and pairing recommendations.
• Provides attentive, personalized service by anticipating guest needs and guiding the dining experience from start to finish.
• Follows all service standards, policies, and sanitation regulations to ensure a safe, compliant, and elevated guest environment.
• Completes opening and ongoing side work, ensuring stations are fully prepared, stocked, and organized for service.
• Handles products, equipment, and service tools properly to maintain quality, safety, and efficiency.
• Collaborates with team members and management to support smooth service flow and resolve issues promptly.
• Communicates guest feedback, product concerns, or operational needs to leadership in a timely manner.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed