1 Pico | Bartender

ETC • Santa Monica, CA

21h • Onsite

About The Position

Mix alcoholic and non-alcoholic beverages as ordered and to dispense them in a prompt, friendly and professional manner to cocktail wait persons and guest at the bar.

Requirements

• Ability to satisfactorily communicate (verbal and written) in English with guests, co-workers, and management.
• Ability to read and comprehend simple instructions, short correspondence and memos.
• Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.

Nice To Haves

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
• Active Food Handlers Card and RBS Certification

Responsibilities

• Requisition all supplies as needed.
• Prepare garnishes as prescribed; limes, lemons, etc.
• Ensure adequate supply of clean glassware.
• Wipe down liquor bottles to maintain cleanliness.
• Ring up bar tabs for cocktail wait staff.
• Assure that all drinks are served are recorded promptly on NCR.
• Brew and maintain adequate supplies of fresh coffee and cappuccino.
• Take guest orders at bar.
• Settle all transactions on each round of drinks.
• Offer menus when requested.
• Assure that TABC labels are visible and intact.
• Demonstrate alcohol awareness – knowing when to stop serving a customer.
• Shall request identification when legal age is in question.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED