Bartender

ASM GlobalFresno, CA
Onsite

About The Position

This position is responsible for providing high quality customer service during all events, to achieve customer satisfaction and accurate accounting of all transactions, including inventory. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This position has no supervisory responsibilities.

Requirements

  • Must obtain a valid California RBS certification.
  • Must be at least 21 years of age.
  • Must pass a clean background and credit check.
  • Must be reliable and dependable.
  • Must have ability to take directions and effectively perform the work.
  • Must have sufficient math ability to accurately count and handle money.
  • Must have basic working knowledge of cash register and cash handling procedures.
  • Must speak and understand English well enough to converse with customers, supervisors, and employees.
  • Must have a pleasant personality and a neat appearance.
  • Must be able to stand walk for the duration of shift.
  • Must be able to carry and lift, according to industry standards.
  • Requires ability to work flexible hours, including nights, weekends and holidays, in addition to normal business hours.
  • Must speak, read and understand English to converse with customers, supervisors and employees.
  • Must have basic working knowledge of bar operation.
  • Positive, customer service oriented attitude at all times.
  • Strong knowledge of sanitary practices.
  • Maintains proper grooming and dress code standards.
  • Work ethic encourages strong urgency and quality in a team environment.
  • Ability to work with other staff members in the facility.
  • Ability to undertake and complete multiple tasks.
  • Attention to detail.

Responsibilities

  • Sets up and services individual beverage locations.
  • Properly handle cash.
  • Enforce all liquor laws.
  • Verify and account for all liquor inventory.
  • Maintain proper sanitation of work area.
  • Follow proper safety practices in the work area.
  • Provide pleasant and efficient service to customers.
  • Prepares all beverage items for sale in the station.
  • Sells to customers, charging amount indicated on ASM Global price list.
  • Receives and handles cash and/or tickets.
  • Accurately verifies all cash and liquor inventory with supervisor.
  • Verifies cash register is programmed properly, according to ASM Global approved sales prices.
  • Follows Bar Procedures described on the following page.
  • Follows all rules and regulations which apply to the beverage operations and to ASM Global Food and Beverage Division.
  • Requests identification for every guest purchasing alcohol.
  • Performs other related duties as assigned by Food Service Manager.
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