Bartender

Puttery • Miami, FL

52d • Onsite

About The Position

The Bartender is responsible for greeting guests in the venue, taking orders, making suggestions to improve the guest experience, having a great understanding of food, beverage, and gaming options in the venue, and managing cash/financial transactions. This is achieved by maintaining a positive and inviting attitude, actively providing hospitality to all guests in the venue, and keeping a sustained knowledge on the food, beverage, and gaming offerings.

In addition, the Bartender is expected to have a working knowledge of the venue Beverage Recipe Book. To meet this expectation, Bartenders should actively participate in training to understand liquors, beers, and wine, as well as other beverages offered in the venue.

Requirements

• Must be 21 years of age or older
• Familiarity with restaurant standards and hospitality
• Working knowledge of current and popular bar and cocktail trend
• Good communication skills, and experience working with staff on all levels.
• High School diploma or equivalent

Nice To Haves

• Craft cocktail experience preferred

Responsibilities

• Work hours as scheduled and additional hours when requested
• Follow directions and demonstrate teamwork
• Work well with others in a fast-paced environment
• Possess excellent verbal and written communication skills
• Excellent interpersonal and customer service skills, boosting hospitality
• Excellent organizational skills and attention to detail
• Excellent time management skills
• Maintain safety and sanitation standards working with food

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED