Shaver Hall Bartender

Pick & Cheese • New York, NY

7d • $11 • Onsite

About The Position

Shaver Food Hall is located in the historic Lord & Taylor building in Midtown, New York. It is described as New York’s newest food hall and cultural gathering place, bringing together visionary chefs, mixologists, and entertainers. It features two full-service restaurants, a grand central bar, and a stage for live performances. Shaver Hall aims to embody the creativity, style, and energy of New York City, celebrating bold ideas and unforgettable experiences inspired by Dorothy Shaver’s legacy.

Requirements

• Minimum of two (2) years of bartending experience
• A true people person—energetic, approachable, and invested in guest satisfaction.
• Ability to stand for extended periods and lift at least 50 lbs.
• Must meet the minimum age requirement to serve alcohol in New York.

Nice To Haves

• Craft cocktail knowledge strongly preferred.

Responsibilities

• Welcome guests with professionalism, energy, and authenticity.
• Build and serve cocktails with precision, consistency, and creativity.
• Share knowledge of cocktails, spirits, and the beverage program to enhance the guest experience.
• Assemble, break down, and maintain the bar to ensure a clean and efficient operation.
• Provide accurate and efficient payment processing.
• Collaborate with fellow bartenders and servers to deliver seamless service.
• Maintain proper sanitation and adhere to all state and city regulations.
• Support the next shift by completing opening, closing, and side work duties.
• Verify guest identification to ensure compliance with legal drinking age requirements.
• Continue to grow through ongoing training and development opportunities.

Benefits

• Medical benefits available for hourly team members averaging 30+ hours/week (after 90 days).
• 401(k) eligibility after one year of service (for individuals 21+).

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed