Bartender

Atlas Restaurant Group • Houston, TX

58d • Onsite

About The Position

The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.

Requirements

• High School Diploma or equivalent
• 1-2 years experience required
• Meets state minimum age (18) to serve alcohol
• Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations.
• Availability to work nights, weekends, and holidays
• Basic math and computer skills
• Exceptional interpersonal and communication skills
• Team player is MUST
• Strong task and time management abilities
• Eye for detail and understanding of drink mixing tools and techniques
• Ability to stand, walk, bend, etc. for extended periods, and lift up to 30 lbs.
• Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult situations.

Responsibilities

• Greet customers
• Learn about customer preferences
• Answer customer questions
• Recommend menu items
• Prepare and serve beverages and food
• Upsell items
• Create recipes
• Utilize proper equipment and ingredients
• Handle basic cleaning duties

Benefits

• Job training
• Excellent internal growth opportunities
• Food and drink tasting and education
• Health, Dental and Vision Insurance to Full-Time Employees
• Flexible Schedules
• Restaurant discounts

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED