Bartender

Tiny Boxwoods ProductionsHouston, AL
Onsite

About The Position

Tiny Boxwoods Productions has one of the best coffee programs in Houston & Austin, as well as a growing spirits and wine program. Our Bartenders care deeply about our culture, providing a genuine sense of hospitality that exceed guests expectations. They provide a friendly, authentic, and enthusiastic experience with perfect service.

Requirements

  • TABC Certified
  • Texas Food Handlers certificate
  • Outstanding guest service skills
  • Ability to memorize recipes and beverage lists
  • Flexible availability in scheduling
  • Capacity to multitask
  • Ability to work as part of a team
  • Barista skills are not required but must be learned

Nice To Haves

  • Talented, smiling, enthusiastic Bartender who cares deeply about culture and a positive work environment.

Responsibilities

  • Must be passionate about food, coffee, wine, and spirits
  • Must learn and be knowledgeable of the food and beverage menus
  • Prepare bar and lounge for morning, afternoon, and evening service
  • Must ensure all guests are well taken care of at the bar and in the restaurant
  • Ability to interact socially with guests in a polite and friendly manner
  • Take guests' orders, organize timing of each course delivery from kitchen
  • Food handling and service to bar patrons
  • Provide outstanding full service for guests throughout their meal
  • Ability to use and maintain a restaurant quality espresso machine
  • Must monitor quality control and guest satisfaction
  • Confident and professional salesmanship
  • Ability to use Point of Service computer system (POS) to enter guests food and beverage orders
  • Cash handling of guests checks including credit card payments utilizing a POS system
  • Follow recipes to maintain consistency
  • Minimal food preparation to include the cleaning and cutting of fruit
  • Serve alcohol responsibly
  • Follow side work procedures, keeping the bar properly cleaned and organized from open to close
  • Answering and directing phone calls in a professional manner
  • Follow a proper restaurant etiquette to take to-go orders
  • Contributes to team effort by accomplishing tasks effectively and quickly
  • Close attention to detail
  • Must adhere to sanitation, safety and alcohol beverage control policy and regulations
  • Must always be pressed and tailored, complying to the dress code policy
  • Performs up to the company standards, expectations and policies
  • Performs other duties as assigned

Benefits

  • health, dental, and vision insurance after 60 days of working full time (minimum 30 hours)
  • two weeks of paid vacation after a year of continuous full-time employment
  • competitive wages
  • daily family meals
  • generous employee discounts
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