Bartender

Huse Culinary•Fishers, IN
•$7•Onsite

About The Position

The role of a Bartender is to delight our guests with a passion for making great drinks and creating well-balanced experiences. Our bartenders greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food.

Requirements

  • Minimum 1-year upscale bar experience.
  • Strong customer service and communication skills.
  • Excellent communication, multi-tasking and organization skills in fast-paced environment.
  • Strong attention to detail and professional maturity.

Responsibilities

  • Welcome all guests with a genuine and delightful smile.
  • Interact with guests as they arrive to the bar.
  • Use the guest name whenever possible.
  • Identify special occasions and extend wishes.
  • Be a team player. Support and be supported by your co-workers.
  • Work well with employees & managers.
  • Prepare and serve beverages and food.

Benefits

  • Paid time off
  • Personal Days
  • Medical, Dental, and Vision insurance options
  • 401k with 4% company match
  • Generous employee discount
  • Opportunities for growth
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