Bartender - WA Frost & Company

Commonwealth Companies•St. Paul, MN

8d•Onsite

About The Position

We are seeking an experienced and passionate Bartender to join our team at W.A. Frost & Company, a fine dining and award-winning restaurant. As a key member of our front-of-house team, you will deliver exceptional service and contribute to creating an extraordinary guest experience in a sophisticated, high-end environment. Our restaurant prides itself on quality, innovation, and luxury service, and we are looking for a bartender who shares these values.

Requirements

Proven experience as a bartender, preferably in a fine dining or upscale restaurant environment.
Expert knowledge of classic cocktails, spirits, wines, and beer.
Strong communication skills and the ability to engage with guests in a friendly, professional, and approachable manner.
Ability to work in a fast-paced, high-pressure environment while maintaining attention to detail and providing excellent service.
A passion for hospitality and a commitment to exceeding guest expectations.
Strong multitasking abilities and the capacity to handle several tasks at once without compromising quality.
Must have a valid bartending license or certification (where applicable).
Ability to work evenings, weekends, and holidays as needed.

Nice To Haves

Previous experience working in an award-winning or Michelin-starred restaurant.
Sommelier training or wine certification is a plus.
Knowledge of craft cocktails, local spirits, and emerging trends in mixology.

Responsibilities

Craft and serve a variety of classic and signature cocktails with precision and attention to detail, ensuring the highest quality and consistency.
Provide personalized and attentive service to guests, offering expert recommendations based on preferences and menu offerings.
Maintain a clean, organized, and fully stocked bar area. Ensure all bar equipment is in good working condition and regularly sanitized.
Demonstrate an in-depth understanding of wines, spirits, and cocktails. Be knowledgeable about our curated wine list, craft cocktails, and seasonal drink specials.
Engage with guests in a warm, welcoming, and professional manner, anticipating their needs and ensuring a memorable dining experience.
Accurately take drink orders and ensure quick, efficient service while maintaining high standards of quality.
Work closely with waitstaff and kitchen teams to ensure seamless service and communicate any special guest needs or dietary restrictions.
Adhere to all state and local regulations regarding alcohol service, including age verification and responsible service practices.
Assist with inventory management, ensuring the bar is adequately stocked and ingredients are fresh. Place orders as needed in collaboration with the Bar Manager.
Contribute to the restaurant’s atmosphere by presenting drinks in an elegant and appealing manner, ensuring a visually captivating experience for guests.