Bartender

Potomac Family Dining Group•Front Royal, VA

12d

About The Position

The Bartender is primarily responsible for delivering superior food and beverage service to bar guests in accordance with Potomac Family Dining Group and Applebee’s standards for timeliness, accuracy, and guest service. The role involves preparing and serving alcoholic and non-alcoholic beverages, assisting guests with food and drink choices, processing orders and payments, and maintaining a clean, organized bar. The bartender may occasionally serve guests in Carside To-Go and participates in local store marketing activities to drive bar traffic and restaurant visits.

Requirements

Must be at least 21 years old.
Prior bar service experience.
Reading, writing, basic math, and verbal communication skills.
Reliable transportation.
Ability to build relationships and work as part of a team.
Ability to follow manager instructions and guidance.
Ability to communicate and behave professionally at all times.
Ability to speak clearly and listen attentively to guests and coworkers.
Ability to meet the stated physical demands, including standing and moving for extended periods, reaching, bending, stooping, kneeling, and lifting.

Nice To Haves

ServeSafe Alcohol Certification.
Bilingual experience.
High school diploma or GED.

Responsibilities

Serve food and drinks to guests courteously and in a timely manner.
Mix liquor, soda, water, fruit juice, and other ingredients to prepare alcoholic and non-alcoholic beverages according to Applebee’s standards.
Interact verbally with bar guests to create a friendly and upbeat atmosphere.
Greet guests, answer questions, and make suggestions regarding food and drinks.
Complete assigned opening and closing side work.
Slice fruit and vegetable garnishes for beverages.
Present guest checks, make correct change, and complete necessary credit transactions.
Process employee and manager food orders.
Relay food orders to the kitchen through the computerized point-of-sale register system accurately and promptly.
Manage alcohol service in accordance with applicable state and federal laws and regulations, as well as company and brand policies.
Help clear and reset the bar area.
Occasionally serve guests in Carside To-Go.
Maintain a clean and organized work area.
Explain and demonstrate the use of Tabletop Electronic Devices to guests.
Use suggestive selling techniques to drive sales and create a strong customer experience.
Develop customer and community relationships and participate in local store marketing to increase bar traffic and restaurant visits.
Remove trash and garbage from the bar service area and take it to the dumpster.