Bartender-Country Club
About The Position
Waynesborough Country Club is a premier, family-oriented private club located in the heart of the Main Line. We provide our members with a year-round social sanctuary through exceptional golf, racquets, and aquatics programs. Our newly renovated clubhouse serves as the center of our community, offering diverse dining experiences ranging from casual pub fare to high-end formal events. We are seeking a professional, reliable, and personable Part-Time Bartender to join our Food & Beverage team. The ideal candidate will have a strong background in high-end hospitality and a commitment to providing personalized service. At Waynesborough, bartending is about more than mixing drinks; it is about building long-term relationships with our membership and upholding our reputation for excellence.
Requirements
- Minimum of 2 years of bartending experience in a private club, luxury hotel, or upscale restaurant.
- Proficiency in classic cocktail preparation, wine service etiquette, and draft beer.
- Ability to work a flexible schedule, including evenings, weekends, and holidays.
- Must possess or be willing to obtain RAMP and ServSafe certifications.
Nice To Haves
- Experience with JONAS or similar POS systems is a plus.
Responsibilities
- Greet members by name and provide attentive, professional service.
- Maintain a working knowledge of member preferences and "usual" orders to provide a personalized experience.
- Prepare and serve alcoholic and non-alcoholic beverages according to established WCC recipes and presentation standards.
- Take food orders at the bar and coordinate with the kitchen and floor staff to ensure timely delivery and a seamless dining experience.
- Manage opening and closing duties, including restocking inventory, preparing fresh garnishes, and ensuring the bar area is organized and "stage-ready" at all times.
- Accurately enter orders and process member charges using the JONAS system, ensuring all chits are closed to the correct accounts.
- Maintain uncompromising cleanliness of glassware, bar tools, and service surfaces throughout the shift.
- Consistently exceed member expectations and provide a warm, welcoming atmosphere.
- Maintain a polished appearance and a respectful, "solution-oriented" demeanor.
- Collaborate effectively with the service and culinary teams to ensure club operations run smoothly during busy shifts and large events.
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
Number of Employees
11-50 employees
