Bartender

Legendary Inc • Destin, FL

20h • $11 • Onsite

About The Position

Grande Vista Bar & Grill is Emerald Grande’s signature restaurant located on the Destin Harbor overlooking Florida’s beautiful Emerald Coast with spectacular views of the Gulf of Mexico, Choctawhatchee Bay, East Pass and the Destin Harbor. Grande Vista Bar & Grill offers breakfast, lunch, dinner, full Poolside food & beverage service along with In Room Dining.

Each bartender’s primary objective is to provide friendly, responsive and efficient service to all restaurant and bar guests through effective time management, overall professionalism and poise. This position mixes and serves drinks and ensures the bar area is cleaned and stocked. The bartender may serve food to those seated at the bar and are responsible for maintaining inventory and upholding responsible alcohol service. In addition to technical skills, bartenders need strong social and communication skills to provide excellent customer service.

Requirements

• Highschool diploma or GED
• Expert knowledge of drink recipes, mixing techniques, and bar equipment
• Excellent attention to detail, to include portion sizing for production in bulk, and supervising the exceptional presentation of all products
• Team and customer focused
• Organization and time management skills
• Ability to handle a fast-paced environment with multiple guest and operational demands with a high degree of professionalism
• Ability to work a flexible schedule including nights, weekends, and holidays
• Ability to read and comprehend instructions, correspondence, and memos.
• Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
• Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
• Ability to deal with problems and complaints in a professional manner.
• Valid driver’s license that has been in effect for at least three years, with no major violations and no more than two minor violations in the past three years.
• All employees must adhere to all safety rules and regulations required by local, State and Federal authorities, wear the appropriate personal protective equipment necessary to perform the job in a safe manner and will follow all safety rules per the Company’s Safety Policy.
• Must be able to speak, read, write, and comprehend the English language.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals.
• Ability to speak effectively before groups of customers or employees of the organization.

Nice To Haves

• a minimum of two years’ experience in bartending and food & beverage and/or customer service preferred

Responsibilities

• Preparing both alcoholic and non-alcoholic beverages, including classic cocktails, according to recipes and customer requests.
• Interacting with customers, taking orders, and providing a positive and engaging experience.
• Ensuring the bar area is clean, well-stocked with necessary supplies, and organized.
• Tracking and managing bar inventory to ensure adequate supplies and minimize waste.
• Adhering to legal drinking age requirements and refusing service to intoxicated individuals.
• Other duties as assigned

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED
• Number of Employees: 11-50 employees