Wm. Mulherin’s Sons is a wood-fired Italian restaurant housed in a restored 19th-century whiskey blending and bottling facility in the heart of Fishtown. The space blends historic character with modern craftsmanship — original brick, timber beams, and industrial details paired with thoughtful design, intimate lighting, and a warm, lived-in feel. Known for its handmade pastas, seasonal plates, and wood-fired pizzas, Mulherin’s has become a neighborhood anchor and a destination for guests seeking elevated but unfussy dining. The experience is driven by genuine hospitality, a welcoming energy, and a team that takes pride in creating memorable moments for every guest who walks through the door.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed