Bartender/Food Aide I (Part-Time/Contractual C1)

University of MarylandBaltimore, MD
$18 - $20Onsite

About The Position

University of Maryland, Baltimore (UMB) is currently seeking a contractual Service Worker to work at our Donaldson Brown Center in northern Maryland. Under direct supervision, the performs a variety of manual labor activities which may include linen service, stocking, janitorial, maintenance, groundskeeping, mail handling, delivery, messenger, moving and/or storage functions.

Requirements

  • Ability to read, write, and perform arithmetic calculations
  • Ability to follow oral and written instructions
  • Ability to operate assigned hand and power tools and equipment
  • Ability to perform physical work requiring bending, stooping, reaching, carrying, and frequent heavy lifting
  • Ability to work in adverse weather conditions
  • Ability to wear and work in personal protective equipment
  • Work well as part of a team and on individual tasks
  • Interpersonal skills to interact with a variety of other people such as team members, management and guests to ensure service excellence at all times
  • Expert multitasking skills with an exemplary work ethic in a high-pressure, fast-paced environment

Responsibilities

  • Assists with the preparation of food items by slicing, chopping, grating, cleaning, mixing, etc.
  • Serves food following established food portion control standards.
  • Maintains the operational readiness of facilities and equipment; sets up counters, steam tables, serving lines and serving utensils.
  • Maintains safe and sanitary conditions in cooking, serving and general work areas; cleans facilities and equipment, washes, sanitizes, and stores pots, pans, and kitchen utensils. Removes refuse from specified areas.
  • Assists in stocking and storing food service items. Keeps records pertaining to daily operations, food production, consumption and inventory.
  • Operates a variety of kitchen equipment such as ovens, grills, toasters, fryers, mixers, etc.
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