Bartender (Barista) - Soho House Nashville

Soho House & Co.Nashville, TN
Onsite

About The Position

The Bartender/ Barista, with a primary focus on barista responsibilities, prepares and serves high-quality hot and cold beverages, including espresso-based drinks, drip coffee, teas, and specialty beverages, according to company recipes and quality standards. This role provides friendly, attentive customer service while maintaining a clean, organized, and welcoming, environment.

Requirements

  • 2+ years’ experience working in high-volume F&B operation
  • Craft cocktail experience and working with seasonally influenced perishable items
  • Ability to multitask and deliver drink requests in a timely and efficient manner while maintaining consistency
  • Strong communication and people skills
  • Flexible schedule and reliable
  • Tips certified

Nice To Haves

  • Experience making coffee drinks a plus
  • Micros a plus

Responsibilities

  • Follow steps of service and company guidelines for preparing cocktails, juices, coffee and drinks used at the bar
  • Maintain a clean and organized section as well as collaborate with other bartenders to; wash glassware and utensils after each use, Clean up after customers and clean work area
  • Educate guests and members about beverage options learned through House Tonic trainings
  • Discuss and describe daily specials, seasonally influenced menu items and food pairing options to promote additional sales through creating optimal experience for dining
  • Collect payment on all sold items and operate a cash register
  • Check identification of customers to make sure they meet age requirements for purchase of alcohol and tobacco products as well as determine when a customer has had too much alcohol
  • Arrange bottles and glasses to make attractive displays that promote specific beverage options and can increase overall sales and member / guest experience
  • Serve customers in a friendly and helpful manner
  • Monitor and maintain an inventory of supplies and delegate replenishment of items to Barbacks
  • Mix ingredients according to drink recipes to maintain a globally unified beverage program and consistent experience
  • Performs other duties as assigned by supervisor/manager

Benefits

  • Medical
  • Dental
  • Vision
  • Retirement fund with a 2% match
  • Sick days
  • Vacation days
  • Training to develop technical and managerial skills
  • Career progression domestically or internationally
  • Managerial or technical career progression
  • Mentoring
  • Apprenticeship
  • Local outreach
  • Sustainability initiatives
  • Extensive range of internally and externally run courses
  • Monthly calendars for trips, trainings and events
  • Team events (fitness sessions, cinema screenings, art classes)
  • Substantial meal free of charge while on duty
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