Barista (Starbucks - Part time)

OhioHealth•Marion, VA

1d•Onsite

About The Position

The Barista/Cashier is responsible for working at an OhioHealth care site to provide services that include expediting coffee-espresso drinks and related food and beverage items according to HACCP guidelines and is aware of minimum standards for a quality food service operation. Responsibilities may include any one or all of the following tasks: Food & beverages preparation, cleaning, sanitizing, adhering to environmental sustainability standards, maintaining orderly appearance of equipment and work area, general cashiering functions to include socially interacting with customers, handling customer service needs and issues, operating cash register and following all cash handling guidelines. Required to perform job duties in compliance with regulatory and operation standards. As a High Reliability Organization (HRO), responsibilities require focus on safety, quality and efficiency in performing job duties. The job profile provides an overview of responsibilities and duties and is not intended to be an exhaustive list and is subject to change at any time.

Requirements

High School or GED (Required)
Must be able to read, write, understand verbal/written instructions and be able to perform basic math calculations.
Must be able to learn and understand safe and sanitary food handling techniques.
Proper use of equipment such as knives and mixers.

Responsibilities

Prepares hot and cold beverages for patients and retail customers according to standard measures and recipes.
Accurately follows standardized recipes for in-house production.
Proper use of cooking and prep equipment.
Responsible for following safe food handling practices, maintaining cleanliness, sanitation and order of work area and equipment.
Notifies supervisors of equipment malfunctions, and food preparation problems.
Performs basic housekeeping duties & maintains clean attractive area.
Relieves and trains other positions as assigned. Obtains necessary stock.
Cashiering. Completes opening and closing procedures. Balances cash register, completes deposit slips, makes deposits, assumes accountability for cash balance in drawer on shift, and records daily transactions.
Receives cash from customers, deposits in cash register and makes change.
Processes charges: VISA, MasterCard, Discover, American Express, cost center charges.
Processes over-rings, refunds, pay outs with the approval of the Supervisor in charge.
May be required to price merchandise correctly from invoices, stocks, and arranges areas.
Works independently to take customer orders and prepare special orders.
Interacts socially with customers to develop a "clientele" of repeat business.
Address customers concerns and requests in a timely manner.
Other duties as assigned.