A Barnes & Noble Barista is an integral member of the Café team, welcoming customers, answering questions, recommending beverages and café items, and providing quick, friendly, professional service at the register. The role also helps maintain an attractive, clean, and efficiently run Café by stocking deliveries, arranging displays, and tidying the bakes case and dining area. Baristas are expected to demonstrate reliable attendance, flexibility when scheduling needs arise, a positive and energetic approach to assigned work, consideration for colleagues, cheerful customer service, willingness to learn, and enjoyment of the barista role. They work as part of a busy team and are trained to perform café operations, including preparing food and drinks, merchandising, receiving and stocking deliveries, register operation, cleaning, FIFO practices, and loss prevention. They may also support the bookfloor team and, if able and needed, work in other stores within the wider Cluster. As their experience and expertise grow, Baristas develop product knowledge across beverage, bakery, savory, and gifting options; maintain appealing displays; support sales objectives and promotions; recommend customizations; use café training tools; and follow food safety, hygiene, and sanitation procedures. With demonstrated mastery of the role's skills, Baristas are expected to advance to Senior Barista. The position requires prolonged standing, repetitive bending, lifting, and substantial walking. Benefits vary according to scheduled weekly hours and location. The posting identifies the role as temporary.
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Career Level
Entry Level
Education Level
No Education Listed