COTALAND Barista - Tipped

CIRCUIT OF THE AMERICAS LLCAustin, TX
Onsite

About The Position

The Tipped Barista at COTALAND is responsible for preparing and serving high quality coffee and specialty beverages while delivering friendly, efficient service in a fast-paced theme park environment. This role plays a key part in the guest experience by maintaining speed, accuracy, and consistency during high traffic operating days and special events. COTA is a 365-entertainment destination for world-class events located in Austin, TX. The sports and entertainment portfolio at COTA is unmatched in the country with Formula 1 US Grand Prix, NASCAR and MotoGP attracting global fans during championship races on the famed Circuit and Live Nation producing over 30 headline concerts every year at the Germania Insurance Amphitheater. COTALAND is an amusement park with over 30 attractions and experiences, including first-of-their-kind roller coasters. We're gearing up to hire our initial teams of Grand Opening CREW Members who will help shape how COTALAND runs before the gates ever open. You'll commission rides, prepare kitchens, set up dining rooms and retail stores, stock inventory, run practice scenarios, and help influence the operation and standards that every CREW Member after you will follow. Along the way, you'll also receive training and development opportunities in guest experience, training others, and understanding how your role connects and supports the overall operation. When the park opens, you won't just be ready. You'll be the crew that helps everyone else get ready.

Requirements

  • Must be at least 16 years of age.
  • Ability to stand, sit, use hands to handle, or feel, reach with hands and arms.
  • Ability to lift and/or move up to 25 pounds.
  • Ability to squat, bend, twist, push/pull.
  • Ability to stand/walk for long periods.
  • Specific vision abilities required by this job include close vision and distance vision.
  • Work in extreme environments outdoors throughout the year.
  • The noise level in the work environment is usually moderate but can be loud during events.
  • Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of this job.

Responsibilities

  • Preparing and serving high quality coffee and specialty beverages
  • Delivering friendly, efficient service in a fast-paced theme park environment
  • Maintaining speed, accuracy, and consistency during high traffic operating days and special events
  • Commissioning rides, preparing kitchens, setting up dining rooms and retail stores, stocking inventory, running practice scenarios, and helping influence the operation and standards
  • Receiving training and development opportunities in guest experience, training others, and understanding how your role connects and supports the overall operation

Benefits

  • Complimentary park admission
  • Employee discounts
  • Training and development opportunities
  • A fun, team-oriented work environment
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