Barista - Bayonne University Hospital

Hudson Regional Hospital • Bayonne, NJ

6d • Onsite

About The Position

The Barista is responsible for preparing and serving beverages in a hospital café environment while delivering a positive and supportive experience to patients, visitors, and staff. This role emphasizes consistency in beverage preparation, adherence to health and safety standards, and maintaining a clean and organized workspace within a healthcare setting.

Requirements

• High school diploma or equivalent
• Ability to work in a fast-paced environment
• Strong attention to detail and consistency
• Reliable attendance and punctuality

Nice To Haves

• Previous barista or food service experience
• Experience in a healthcare or hospital setting
• Knowledge of food safety standards (e.g., HACCP principles)
• Familiarity with POS systems

Responsibilities

• Prepare and serve coffee, espresso-based beverages, tea, and other drinks according to standardized recipes
• Maintain a clean, organized, and sanitary work environment in compliance with hospital and food safety standards
• Ensure proper use, care, and basic maintenance of coffee equipment and café work areas
• Restock beverage supplies and monitor inventory levels to support daily operations
• Follow all infection control, hand hygiene, and workplace safety protocols
• Maintain a calm and welcoming environment for patients, visitors, and staff
• Identify and report equipment issues or operational concerns to leadership

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED