BARISTA (FULL AND PART TIME)

Compass GroupSeaside, CA
Onsite

About The Position

This position involves making and serving coffee/espresso drinks and related food and beverage items. The Barista handles food according to HACCP guidelines and standards for quality food-service operations, interacting with customers and other employees in a friendly, courteous manner. Key duties include preparing espresso orders for customers and catering using standard measures and recipes, accurately entering orders into a POS device, and accepting cash and charge payments. The role also requires replenishing condiments, beverages, and general supplies while maintaining the cleanliness of the service area. The Barista ensures proper presentation, portion control, and serving temperatures, following HACCP standards. Maintaining sanitation and orderliness of all equipment, supplies, and utensils is crucial, as is ensuring proper food preparation using approved recipes. The Barista keeps display equipment clean, cleans their workstation thoroughly, greets customers courteously, and serves them quickly and efficiently. They must understand daily menu items to explain them to customers, advocate selling techniques, and ensure all display foods are merchandised attractively.

Requirements

  • Previous barista experience preferred.

Responsibilities

  • Prepares espresso orders for customers and catering using standard measures and recipes.
  • Enters orders accurately into POS device; accepts cash and charge payments.
  • Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
  • Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils.
  • Ensures proper food preparation by using approved recipes and following prescribed production standards.
  • Keeps display equipment clean and free of debris during meal service.
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments.
  • Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors.
  • Serves customers quickly and efficiently, and prevents delays in serving lines.
  • Demonstrates a complete understanding of daily menu items and accurately explains them to customers.
  • Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process.
  • Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.
  • Performs other duties as assigned.

Benefits

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • paid and/or unpaid time off benefits
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