Barista (Part-Time)

Four Seasons•Minneapolis, MN

59d•Onsite

About The Position

Four Seasons Hotel Minneapolis seeks a Barista to join our talented team! Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character and develop craftsmanship. Join our uniquely-talented team, and we will support you in doing your best work. Whether’s inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here. The Barista serves guest needs by providing exceptional knowledge of coffee, tea, and food items, as well as information regarding preparation methods.

Requirements

A minimum of 2 years of hospitality or related work experience is preferred.
High school education or equivalent experience.
Requires reading, writing and oral proficiency in the English language.
Ability to make coffee and tea drinks at the guest requests and Four Seasons standards specifications.
Ability to accurately process cash and credit card transactions.
Valid work authorization for the U.S.

Responsibilities

Providing counter service to guests through taking verbal requests for food and accommodating the expediting of such requests, including any special needs or requests through using the hotel’s point-of-sales system.
Check completed orders with the guest’s original order; provide items to the guest at the counter or table in a timely manner.
Describe the selection of food and beverage menu items to guests by offering interesting, and vivid descriptions of each item’s origin, taste, and preparation methods.
Accommodate guest orders.
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items.
Breakdown, clean and set-up of Stir and its adjacent areas, including front of house, back of house and seating areas.
Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
Work harmoniously and professionally with co-workers and supervisors.
Assist with daily inventory and ordering and stock food and beverage and paper supplies.

Benefits

Wage: $16.37 per hour + tips
Comprehensive health and vision insurance (Available to Full-Time employees only)
Discovery nights at Four Seasons Properties around the globe
Holiday and vacation pay (Available to Full-Time employees only)
Daily meals inspired by award-winning chefs
Uniforms and uniform care
Sick pay, disability coverage and life insurance (Available to Full-Time employees only)
Parking discounts
Staff lounge and cafeteria space with city view
Up to eight weeks of parental leave pay (Available to Full-Time employees only)
Fur baby insurance
401(k) retirement plan
Discounted accommodations at Four Seasons properties worldwide
Dental coverage available at a discounted rate (Available to Full-Time employees only)