BARISTA

Compass Group•Dallas, TX

121d•Onsite

About The Position

We are hiring a Barista to make and serve coffee/espresso drinks and related food and beverage items. This role involves handling food according to HACCP guidelines and maintaining high standards for quality food-service operations. The Barista will interact with customers and other employees in a friendly, courteous manner.

Requirements

Ability to handle food according to HACCP guidelines.
Ability to interact with customers and employees in a friendly, courteous manner.
Ability to enter orders accurately into POS device.
Ability to accept cash and charge payments.
Ability to maintain cleanliness of service area.
Ability to maintain sanitation and orderliness of all equipment, supplies and utensils.
Ability to keep display equipment clean and free of debris.
Ability to clean equipment and workstation thoroughly.
Ability to serve customers quickly and efficiently.
Ability to demonstrate a complete understanding of daily menu items and explain them to customers.
Ability to serve as an advocate of selling techniques.
Ability to ensure all display foods are merchandised attractively.
Ability to serve food neatly and attractively.

Nice To Haves

Experience with coffee/espresso preparation.

Responsibilities

Prepares espresso orders for customers and catering using standard measures and recipes.
Enters orders accurately into POS device; accepts cash and charge payments.
Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
Maintains sanitation and orderliness of all equipment, supplies and utensils.
Ensures proper food preparation by using approved recipes and following prescribed production standards.
Keeps display equipment clean and free of debris during meal service.
Cleans equipment and workstation thoroughly before leaving the area for other assignments.
Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors.
Serves customers quickly and efficiently, and prevents delays in serving lines.
Demonstrates a complete understanding of daily menu items and accurately explains them to customers.
Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process.
Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.
Performs other duties as assigned.