Barback - Violi Naples
About The Position
Barbacks support exceptional guest experiences in our fast-paced, high-volume, full-service restaurant environment. This role requires strong organization, attention to detail, and a commitment to teamwork. Barbacks maintain a clean, stocked, and service-ready bar while assisting bartenders and the broader front-of-house team to ensure consistent, efficient beverage service. Successful candidates anticipate the needs of bartenders and team members, take initiative to stay productively engaged throughout service, and help maintain a clean, organized bar environment. Barbacks collaborate closely with bartenders, servers, and managers to support smooth service flow and contribute to a polished guest experience.
Requirements
- Previous experience in a full-service, high-volume restaurant preferred.
- Must meet minimum age requirements per state law.
- Food Handler Certification or ability to obtain within a specified timeframe.
- BASSET certification or ability to obtain within a specified timeframe.
- Availability to work evenings, weekends, and holidays as business demands.
Responsibilities
- Stock and replenish bar inventory including liquor, beer, wine, mixers, garnishes, ice, and glassware.
- Prepare garnishes and bar components according to company standards.
- Maintain cleanliness and organization of the bar, service wells, storage areas, and refrigeration units.
- Wash, dry, and polish glassware and ensure an adequate supply is available throughout service.
- Change kegs and soda syrup boxes as needed.
- Remove trash, break down cardboard, and maintain a clean and safe work environment.
- Assist with receiving and properly storing deliveries.
- Support bartenders during high-volume service to ensure speed, accuracy, and consistency.
- Maintain stocked and organized service areas to support efficient bar operations.
- Communicate effectively with bartenders, servers, kitchen staff, and management to maintain smooth service flow.
- Assist with inventory counts and organization when needed.
- Complete opening, running, and closing side work as assigned.
- Follow all food safety, sanitation, and company policies.
- Contribute positively to team morale and support fellow team members during high-volume periods.
- Additional duties as needed within the scope of the role.
Benefits
- Commuter Benefits
- 401K + Match
- Company-paid Employee Assistance Program
- Food & Beverage Discounts
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
