Barback

Kimpton Hotels & Restaurants•Sacramento, CA

1d•Onsite

About The Position

The Barback role involves assisting the bartender with stocking, cleanliness, equipment handling, and maintenance. This position may also involve serving food and beverages to guests and service staff when necessary. The primary goal is to maintain a teamwork environment and provide outstanding service to guests. Barbacks act as advocates for the bar/restaurant, create personal experiences for guests, and build relationships that encourage repeat visits.

Requirements

Able to prioritize multiple tasks in a dynamic environment.
Able to learn, retain, and present product, menu, and allergy information to guests.
Knowledge or ability to learn the restaurant point-of-sale system.
Hardworking, dedicated, with a real passion for hospitality.
Flexible schedule and able to work evenings, weekends, and holidays when needed.

Nice To Haves

1 year of experience in a similar or supportive role is preferred.
Food Handler and Alcohol Awareness Certification (if applicable).
Restaurant inventory and invoicing software proficiency is preferred.

Responsibilities

Greet and welcome guests.
Check service stations and tables for accurate set-up and cleanliness.
Assist restaurant dining services when and where appropriate.
Perform all necessary sidework, setup, and breakdown of the bar.
Follow uniform and grooming specifications.
Clean and change trash cans, fill and clean ice bins, stock beer, wine, juice, and other beverages.
Clean shelving, stainless steel, mixers, cups, blenders, and soda guns.
Unpack deliveries, stock the bar, and change beer kegs.
Notify a manager if a guest is becoming intoxicated or rude to other guests.
Take on responsibilities outside of the job description as needed.