Barback/Dishwasher Bradley International Airport ($22.02)

Paradies Lagardère•Windsor Locks, CT

6d•Onsite

About The Position

The Barback/Dishwasher role at Bradley International Airport requires a passion for guest service and the ability to exceed First Class Service standards. The individual will be responsible for maintaining a clean and organized bar area, assisting bartenders, and ensuring all supplies are stocked. Success in this role comes from expanding upon basic requirements to provide a memorable guest experience. This position requires adherence to all company policies, including grooming and uniform guidelines, and compliance with health, safety, and sanitation regulations.

Requirements

Must have a passion for the guest!
Must say “Yes”, “Please”, and “Thank You”!
Must smile often!
Exceed First Class Service standards and behavior with guests, business partners, and peers.
Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes.
High School diploma or GED.
Ability to take direction and collaborate in a team environment.
Ability to work in a high energy and demanding environment.
Good communication skills and the ability to work independently as well as with other team members.
Able to work unsupervised for extensive periods, and to demonstrate good judgment when dealing with customers and peers.
Minimum age to serve alcohol.
Ability to work various shifts in a 7/365 team-oriented environment including nights, weekends, and holidays.
Excellent customer service skills and an ability to communicate effectively, in English.
Strong self-motivation and organizational skills.
Positive interpersonal skills.
Self-starter able to prioritize and handle various tasks simultaneously.
Ability to adapt to changing priorities and unexpected situations.
Proficiency required in reading, writing, and mathematics in English.
Ability to lift a minimum of 50 lbs. perform essential job functions such as standing, bending, reaching, gripping, climbing on a ladder, and walking long distances.
Standing for long periods of time and the ability to work in an environment with varying temperatures.
Accountable for compliance with all local, state, federal laws, and regulations including those relating to food safety.

Nice To Haves

Food and Beverage experience is preferred but not required.

Responsibilities

Ensure all tables, counters, and other bar areas are clean and set according to standard.
Collect empty bottles and glasses.
Bus tables, load and unload glass washing machines.
Store clean dishes, glasses, and equipment appropriately.
Prepare mixers, juices, and cocktail garnishes.
Change out beer kegs safely, requesting assistance when needed.
Restock liquor bottles.
Refill ice bins.
Remove trash and wipe down drink spills.
Ensure bar area is stocked with necessary supplies.
Maintain receiving records and report levels of usage to assist in the reordering process.
Ensure delivered items are stored and secured properly.
Go above and beyond for guests and other team members.
Enthusiastically support management decisions.
Follow health, safety, and sanitation guidelines.
Maintain a clean organized work environment that is free of safety hazards which may include sweeping and mopping.
Perform other duties as assigned.