Barback/Busser - Seasonal Holiday

Davidson Hospitality Group•Minneapolis, MN

10d•$17 - $17•Onsite

About The Position

Emery Hotel, Autograph Collection, located in the heart of Minneapolis, is seeking talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a luxury boutique hotel that offers unique experiences and exceptional service to our guests. With positions available in front desk, housekeeping, food and beverage, guest services, and more, there are abundant opportunities for career growth and advancement. Our hotel features stylish and contemporary design, upscale facilities, and a vibrant atmosphere, creating an exciting work environment. As a member of the Emery Hotel team, you'll have the chance to provide personalized service to our guests, work in a creative and innovative team, and be a part of the prestigious Autograph Collection by Marriott brand. Join us in delivering unparalleled hospitality experiences and become a valued member of our team at Emery Hotel, Autograph Collection in Minneapolis! Are you a passionate and energetic individual with a knack for providing exceptional customer service? Join our team as a Barback/Busser and become an integral part of our team dedicated to creating memorable dining experiences for our guests. As a key member of our service team, you will assist in maintaining a clean and organized dining area, ensuring guests have a seamless and enjoyable dining experience. With your high energy, attention to detail, and enthusiasm, you will contribute to the overall success of our establishment and leave a lasting impression on our valued guests. If you thrive in a fast-paced environment and have a passion for hospitality, this is the perfect opportunity to kick-start your career and grow within our renowned organization.

Requirements

Excellent customer service skills
Strong communication and interpersonal skills
Ability to work in a fast-paced environment
Attention to detail and high standards of cleanliness
Ability to stand for extended periods of time
Flexibility to work varying shifts, including weekends and holidays
High school diploma or equivalent
Availability for exclusively evening shifts, including weekends and holiday nights, 3–4 nights/week.
Seasonal dates of operation: 11/15/25 through 12/28/25.
Ability to thrive in a fast-paced, high-volume setting.

Responsibilities

Assist servers in setting up tables and maintaining a clean dining area.
Clear tables promptly and efficiently, ensuring guests have a comfortable and tidy environment.
Refill water glasses, clear tables, and other dining essentials as needed.
Communicate effectively with the service team to ensure smooth flow of operations.
Assist in carrying food trays and delivering dishes to appropriate tables.
Respond promptly to guest requests and provide exceptional customer service.
Maintain cleanliness and organization of dining areas, including sweeping and mopping floors.
Collaborate with colleagues to ensure a positive and memorable dining experience for guests.
Providing friendly, efficient, and professional service in a fast-paced seasonal bar or event environment.
Depending on business needs, team members may work as servers, bussers, or bartenders.
Guest service, beverage preparation, order taking, table maintenance, stocking, cleaning, and maintaining a safe and welcoming atmosphere.
Supporting our holiday pop-up bar with full holiday cheer and a love for all things festive.
Willingness to wear festive wardrobe (provided).