Bar Cardinale Server

Omni Hotels & SpasIndianapolis, IN
Onsite

About The Position

For more than 100 years, Omni Severin Hotel has stood as the longest-running luxury hotel in the heart of downtown Indianapolis. Help us serve historically rich meals as a server in our Bar Cardinal. This role requires knowledge of fine dining service, full familiarity with menus and beverage offerings, and the ability to perform station set-up and breakdown. The server will be responsible for polishing and cleaning water glasses, performing other duties as assigned by the restaurant manager, determining guest preferences, up-selling premium food and beverage items, assisting in opening and closing duties, and greeting guests warmly. Extensive wine knowledge and proper wine service and etiquette are essential. The position also requires adherence to compensation acknowledgment and tip reporting guidelines, and the ability to communicate clearly and pleasantly in English. The server must be able to work in a fast-paced environment, multitask, and possess prior serving and cash handling experience. Flexible shifts including nights, weekends, and holidays are required. MICROS experience is preferred.

Requirements

  • Knowledge of fine dining service
  • Full familiarity with menus
  • Full knowledge of beverage offerings
  • Extensive wine knowledge as well as proper wine service and etiquette
  • Must agree and adhere to compensation acknowledgment and tip reporting guidelines
  • Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, members, management and co-workers, both in person and by telephone
  • Must be able to work in a fast paced environment and multi task
  • Must be able to stand and walk for an extended period of time or for an entire shift
  • Must be able to move, lift, carry, push, pull, and place objects of moderate weight without assistance

Nice To Haves

  • Prior serving and cash handling experience preferred
  • MICROS Experience preferred

Responsibilities

  • Station set-up and breakdown/side-work
  • Polish and clean water glasses in assigned station before opening hours
  • Perform any other duties as assigned by the restaurant manager
  • Determine guests preferences
  • Up-sell premium food & beverage items where applicable
  • Assist in all opening and closing duties
  • Be pleasant, smile and greet all guests

Benefits

  • FREE parking
  • FREE associate meal
  • great benefits package
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