Responsible for completing tasks related to stocking, replenishing, cleaning, maintenance, and preparation of beverages under the guidance of the Operational management team. This role involves maintaining adequate supplies of bar items, stocking refrigerating units, replenishing ice, cleaning bar equipment, and assisting with trash removal. The position also requires reviewing work procedures to identify areas for improvement in service, performance, and safety.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED