Bar Assistant

Air Force Special Operations Command•Cannon AFB, NM
•Onsite

About The Position

This position is Non-appropriated Fund (NAF) and will be assigned to the 27 SOFSS Landing Zone. This position is Flexible. Duties Carries supplies and equipment, such as liquors, fruits, ice, glasses, linens and silverware from storage areas to the bar. Slices and peels fruit. Fills ice bins and crushes ice. Washes and cleans bar glasses, bar equipment and keeps the work area clean and neat. Replaces empty beer kegs with full kegs with the aid of a dolly; stocks beer coolers. Wipes down the interior and exterior surfaces of coolers. Helps in setting up service bars and portable bars. Carries debris to waste containers. May serve bottle beer, soft drinks and draw beer from kegs.

Requirements

  • Ability to follow simple oral instructions, and be able to use knives and automatic slicers to prepare garnishes.
  • Ability to frequently lift objects weighing 5 to 15 pounds, pull and push objects weighing 10 to 20 pounds, and occasionally lift up to and over 40 pounds.
  • Ability to visually recognize shortages of supplies at the bar such as beverages, beer, condiments, garnishes, glasses, napkins, and utensils, and to replace them as needed.
  • Skill required to use knives and automatic slicers in preparation of garnishes such as oranges, limes, and lemons.
  • Receive specific instructions concerning completion of their assignments and they make simple decisions such as the type and amount of bar supplies needed from the storage room.
  • Requires frequent light to moderate lifting and carrying objects weighing 5 to 15 pounds, pushing and pulling objects weighing 10 to 20 pounds, and occasionally lifting up to and over 40 pounds.
  • Heavier objects such as beer kegs are usually transported with the aid of a dolly.
  • Works in inside areas that are adequately heated and lighted.
  • Exposed to the possibility of cuts, bruises and chapped hands.
  • Must meet the appropriate minimum age requirement for working with and/or serving alcoholic beverages.

Responsibilities

  • Carries supplies and equipment, such as liquors, fruits, ice, glasses, linens and silverware from storage areas to the bar.
  • Slices and peels fruit.
  • Fills ice bins and crushes ice.
  • Washes and cleans bar glasses, bar equipment and keeps the work area clean and neat.
  • Replaces empty beer kegs with full kegs with the aid of a dolly; stocks beer coolers.
  • Wipes down the interior and exterior surfaces of coolers.
  • Helps in setting up service bars and portable bars.
  • Carries debris to waste containers.
  • May serve bottle beer, soft drinks and draw beer from kegs.

Benefits

  • Review our benefits
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