Snowbird is seeking a Banquet Server for on-call, seasonal work. This role involves serving food and beverages to guests according to Banquet Event Orders for various events such as continental breakfasts, lunches, dinners, and receptions. The position also includes setting up and breaking down event spaces, cleaning facilities, and collaborating with other food and beverage operations and the resort sales team. The schedule varies and may include early mornings, late evenings, weekends, and holidays, with potential for irregular hours and last-minute changes due to guest requests.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Entry Level
Education Level
High school or GED