Banquet Supervisor - MGM National Harbor

MGM Resorts International • Harbor, OR

1d • $24 • Onsite

About The Position

As a Banquet Supervisor, you will be responsible for the day-to-day operations of the catering events. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

Requirements

• At least 21 years of age
• High School Diploma or GED
• 2+ Years of Banquet Supervisory experience

Responsibilities

• Receive future function sheets from Catering office to determine the amount of future business and workload duties
• Meet with function group leaders to determine last minute changes and to discuss details of the event
• Ensure delivery of SHOW service to the client during the event
• Order materials needed for functions
• Account for all food, beverage, labor and material equipment used
• Complete reports and maintain complete records of all Banquet Events
• Handle employee and guest complaints in an effort to resolve problems as they arise
• Inform employees of management policies and ensure compliance
• Inspect rooms prior to staff’s arrival to verify set up and ensure equipment is in place

Benefits

• Health & Income Protection benefits (for eligible employees)
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Free meals in our employee dining room
• Free parking on and off shift
• Healthcare, financial, and time off benefits
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED